Asia + Oceania
There are many myths, how coffee first arrived in Asia. According to the legend, the saint Baba Budan traveled through Yemen during his pilgrimage to Mecca in the 17th century. In Yemen, he found a coffee tree, wrapped seven grains in his turban, and smuggled them to India. Once he arrived, he planted the beans in his garden near evergreen mountains in Karnataka, so the birthplace of coffee in India had arisen. Besides India, other coffee-producing countries such as Vietnam, Indonesia, Papua New Guinea, among others, play a crucial role in the production of specialty coffee and surprise coffee-lovers with interesting cup profiles.
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India washed Arabica Plantation AA Little Flower, Chinennahally Estate 103218Spot: Vollers Hamburg 2 bags of 60kg
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India washed Arabica Plantation AA Little Flower, Kathlekhan Estate 103228Afloat (expected arrival: 05/12/2024) 200 bags of 60kg
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India washed Robusta Parchment AB Organic 103229Afloat (expected arrival: 05/30/2024) 187 bags of 60kg
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Indonesia Sumatra Arabica Mandheling Grade 1, Gayo Belangi, Fairtrade (FLO) + Organic 103226.1Afloat (expected arrival: 05/21/2024) 50 GrainPro bags of 60kg
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Indonesia Sumatra Arabica Raja Toba Gr.1 Triple Picked 103226.3Afloat (expected arrival: 05/21/2024) 82 GrainPro bags of 60kg
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Indonesia Sumatra Arabica Raja Toba Gr.1 Triple Picked, Organic 102998.2Spot: Vollers Hamburg 26 bags of 60kg
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Papua New Guinea washed Arabica Grade B Organic 103162Afloat (expected arrival: 05/09/2024) 25 GrainPro bags of 60kg
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Vietnam natural Robusta Grade 1, Screen 18, water polished 103173Spot: Vollers Hamburg 100 bags of 60kg